Hiring: Restaurant Floor Manager Company: Troon Location: Okatie, SC Job Posted Time: 2026-09-12 11:29:35 Employment Type: Full-time About the job Experience: •3 years of restaurant, private club, resort, hotel, or upscale hospitality experience. •19 years of age and older) Required Skills: •Responsible for the successful execution of service across Oldfield's dining operations, including the Rookery, Magnolia Room, and River Club, as well as supporting special events and other Food and Beverage operations as assigned. •This position is ideal for a hospitality professional who thrives in a fast-paced environment, enjoys interacting with members, and takes pride in developing service teams. •Serve as the primary management presence during assigned dining service periods. •Oversee the dining room from opening through closing, ensuring smooth and efficient service. •Monitor table assignments, server sections, pacing, table turns, and overall dining room flow. •Conduct pre-shift meetings and communicate daily specials, menu changes, events, reservations, member notes, and service expectations. •Ensure proper execution of opening, service, side work, and closing procedures. •Monitor service throughout the meal period and proactively address issues before they affect the member experience. Qualifications: •A Leader — You naturally take ownership and inspire others through your example. •A Hospitality Professional — You genuinely enjoy taking care of people. •A Coach — You understand that your success is measured by the success of your team. •A Problem Solver — You remain composed and solution-oriented when service gets challenging. •A Relationship Builder — You understand the importance of knowing members and anticipating their preferences. •Detail-Oriented — You notice the crooked table setting, the empty water glass, the delayed entrée, and the member who hasn't been greeted. •Hands-On — You aren't afraid to jump in and help the team whenever needed. •Must be available to work evenings, weekends, holidays, and special events as required. •Minimum of 2–3 years of restaurant, private club, resort, hotel, or upscale hospitality experience. •Previous supervisory or management experience preferred. Compensation: •Healthcare Benefits – Medical, Dental, and Vision coverage Interested candidates, please apply directly through the job posting on company's career page or try via AI auto apply on this platform. Don't miss this opportunity to join a forward-thinking team!