Hiring: Outlet Sous Chef Company: Seminole Brighton Bay Hotel & Casino Location: Okeechobee, FL Job Posted Time: 2026-09-14 12:40:34 Target Skills & Keywords : Chef About the job Required Skills: •Conducts themselves in accordance with all Gaming Commission Regulations, and Seminole Tribe of Florida/departmental policies and procedures. •Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations. •Ensure prompt and discreet notification to appropriate management and/or the Ethics Hotline of any observation of illegal acts or internal ethics violations. •Maintains and reinforces established departmental operating standards. •Select, train, coach, counsel, appraise and retain direct reports who consistently perform actions and behaviors that reinforce the Company’s Mission and Values of Friendly, Fun, Focused, Fast, and Fresh •Maintains budgeted food costs by monitoring daily requisitions and waste tracking. •Spearheads continued emphasis on productivity through the audit of weekly schedules and the establishment of a realistic zero base staffing guide. Ensures appropriate staffing levels to best manage labor costs while maintaining outstanding guest service. •Assists in the responsibility of organizing and operating the culinary department in accordance with approved standards, budgetary limitations, policies and procedures. Compensation: •Competitive benefits and rewards package Interested candidates, please apply directly through the job posting on company's career page or try via AI auto apply on this platform. Don't miss this opportunity to join a forward-thinking team!