Hiring: Line Cook Company: Mondrian South Beach Location: Miami Beach, FL Job Posted Time: 2026-09-03 11:14:41 About the job Required Skills: •Prepare ingredients for cooking, including portioning, chopping, and storing food before use. •Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. •Wash and peel (if required) fresh fruits and vegetables to prepare them for cooking or consumption. •Prepare and cook food according to recipes. •Serve food (for example, soup, desserts, sides, entrees) in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance. •Ensure proper portion, arrangement, and food garnish to be served to waiters or patrons, according to standards. •Ensure food storage areas are clean. •Prepare all potentially hazardous foods at the correct temperature according to the HACCP guidelines. Qualifications: •The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities. •Must be able to speak, read, write, and understand the primary language(s) used in the workplace. •Must be able to read and write to facilitate the communication process. •Requires good communication skills, both verbal and written. •Must possess basic computational ability. •Demonstrated capacity to read recipes and follow their instructions. •Solid functional working knowledge of applicable sanitation standards. Interested candidates, please apply directly through the job posting on company's career page or try via AI auto apply on this platform. Don't miss this opportunity to join a forward-thinking team!